Indulge in an enticing "feed me" style menu created by our Head Chef.
Our talented culinary team has curated a menu that celebrates the best of South Australian regional produce, with each dish designed to take your taste buds on a journey of flavors and textures.
To complement this culinary adventure, our expert Sommelier team has meticulously selected a range of exceptional wines to pair with each course, creating a sensory experience that will delight and surprise your palate.
Wheelchair accessible. Stroller accessible. Service animals allowed. Near public transportation. Infant seats available. Surfaces are wheelchair accessible. Most travelers can participate. This tour/activity will have a maximum of 10 travelers. Confirmation will be received at time of booking
12:00 PM
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Wined Bar (National Wine Centre of Australia), Cnr of Botanic and, Hackney Rd, Hackney SA 5000, Australia