No worry if you don't understand Mandarin, this cooking class is conducted by an English-speaking chef, a true foodies and a fan of cooking. Teaching you to cook 2 dishes of the cold noddles and wolf-teeth potatos. We will also introduce some culture and characteristics of Sichuan and Zigong cuisine. Finally, enjoy our hand-made food together!
Infants must sit on laps. Near public transportation. Not wheelchair accessible. This class is vegetarian-friendly, please write down your food preference at the time of booking.. This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund. This tour/activity will have a maximum of 10 travelers. Confirmation will be received at time of booking
07:30 PM
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Changshunshang Street, Chang Shun Shang Jie, Qing Yang Qu, Cheng Du Shi, Si Chuan Sheng, China, 610015