We will visit the local farmers market "La alameda" where we will discover the Colombian cuisine and its combination of different foods, practices and culinary traditions of the Spanish, African and Indigenous cultures that come together to give life to the criolla food.
Each region of Colombia has its unique climate and topography which brings culinary diversity to the country and gives life to each unique regional plate. The duration of this tour is approximately 2 hours and a half.
Not wheelchair accessible. Near public transportation. Most travelers can participate. Wear comfortable walking shoes and sunscreen, and bring a water bottle, hat and umbrella.. This tour/activity will have a maximum of 6 travelers. Confirmation will be received at time of booking
10:30 AM
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Hotel Intercontinental Cali, Av. Colombia #2-72, Normandia Sebastian de Belalcazar, Cali, Valle del Cauca, Colombia