Around the world, we are becoming more and more familiar with the "bean to bar" chocolat. This is when a chocolate maker buys the cacao beans to transform it into chocolate. The chocolate we offer goes a step further, the further it can actually go: tree to bar. Cacao grows in Costa Rica and the chocolate we work with comes from cacao trees that are within 30km from our boutique.
We did a diligent work in finding the perfect chocolate that goes with each rum we serve. Get ready to experience chocolate like never before!
Wheelchair accessible. Stroller accessible. Service animals allowed. Near public transportation. Surfaces are wheelchair accessible. Not recommended for pregnant travelers. Most travelers can participate. This tour/activity will have a maximum of 4 travelers. Confirmation will be received at time of booking
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Choco, C. 217, Limón, Puerto Viejo de Talamanca, 70403, Costa Rica