San Sebastián is famous as a gastronomic destination. Every year we have thousands of visitors trying to make the most of their trip . Now, in our school, visitors can produce the pintxos they will eat, learning haute cuisine technique and enjoying a local atmosphere. Our experienced chefs will show you how to make the most of your passion for food.
Wheelchair accessible. Near public transportation. Surfaces are wheelchair accessible. This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund. This tour/activity will have a maximum of 8 travelers. Confirmation will be received at time of booking
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C. Corta, 3, 20001 San Sebastián, Gipuzkoa, Spain