Santorini Private Cooking Class and Wine Tasting Tour

Hotel pick-ups will be done to the closest accessible areas; parts of Santorini are in a slope and can't be accessed by vehicles. Minimum age for the consumption of alcohol is 18 years. Not wheelchair accessible. A minimum of 2 people per booking is required. The wines served during the tour are mainly whites and dessert wines, as these are the kind of wines the island of Santorini produces. This is a gentle note for guests that only drink red wine.. Tour route: · Hatzidakis Winery · Santo Winery · Avantis Anhydrous Winery. Cooking lesson menu:. Greek salad, Santorini version (vegetarian). Tomato-fritters (traditional Santorini appetizer, vegetarian). Local pork fillet on sweet "Vinsanto" wine sauce (signature Santorini dish). This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund. This tour/activity will have a maximum of 8 travelers. Confirmation will be received at time of booking