Join Srividya in the kitchen for a private cooking class to learn to make two to three dishes from scratch. She will teach you about a variety of South Indian culinary traditions as you cook and eat together. You will sense her pride as she shares interesting anecdotes and stories that highlight the traditions and science behind the foods you will enjoy at her table. Srividya offers vegetarian food only.
Not wheelchair accessible. Please advise any specific dietary requirements at time of booking. A minimum of 2 people per booking is required. This is a private tour/activity. Only your group will participate. Confirmation will be received at time of booking
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Chennai, Tamil Nadu, India