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Master the Art of Making Risotto with a Local Chef in Milan
Milan,
Italy
1 reviews
Overview
Duration
3h
Languages
English, French, Spanish
Voucher type
E-Ticket
What To Expect
Discover the Versatility of Risotto: Traditional Italian Cuisine with a Modern Twist!
A classic dish of Italian cuisine, certainly linked to regional traditions but at the same time able to adapt like few others to modern times and innovations in cooking. Originating in Lombardy and then spreading throughout Italy, risotto now boasts countless possible preparations, making it a dish that can adapt to all occasions.
Examples of risottos that will be agreed upon with guests:
- Fall-Winter lesson plan: Milanese risotto Mushroom risotto Mushroom and sausage risotto Pear and gorgonzola risotto
- Spring-summer lesson plan: Risotto Milanese style Risotto mantecato with seasonal vegetables and gorgonzola cream sauce Risotto with seafood Risotto with Franciacorta
At the end of the evening, we will leave a gadget for each guest
What to remember
Important info
Wheelchair accessible. Infants and small children can ride in a pram or stroller. Public transportation options are available nearby. Transportation options are wheelchair accessible. All areas and surfaces are wheelchair accessible. Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
What's included
Wine is included and the host will share professional knowledge about it. Dinner. The host will share the recipe and gift you a gadget. Learn how to cook a typical Lombardia region dish. Only Adult 18 years old and above are allowed for any alcoholic beverages
Cancellation Policy
You can cancel your tour until a day in advance
Provider
eatwith
Meeting Point
The full address will be sent to you once you booked on to an event. It will be in the 'Before you go section' at the bottom of your booking confirmation.