Full Day Parmigiano, Prosciutto and Balsamico Vinegar Food Tour

+10 photos
Discover how farmers, ranchers, and artisans make three DOP foods of Italy, Parmigiano-Reggiano cheese, Prosciutto ham, and Balsamic vinegar. You’ll taste these fabulous foods throughout this tour that begins in Parma and ends in Modena, this region of northern Italy that is also called by many the true culinary breadbasket of Italy.
Please select a date
Activity package
to get availability.
Facilities
Important information
Public transportation options are available nearby. Specialized infant seats are available. Not recommended for pregnant travelers. Suitable for all physical fitness levels. Our tours will operate in bad weather as long as conditions are safe.. No Luggage or large bags are allowed on the Van. We kindly remind all guests that children of all ages must be included in the booking and are required to pay a fee, regardless of their age. This ensures we can provide sufficient space in the van for everyone. Unfortunately, if a child is not included in the reservation, we may not be able to accommodate them on the tour, as seating is limited.