Handmade Pasta & Tiramisu Class in Florence
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Join a cozy kitchen in Florence and learn to prepare two distinct pasta dishes using traditional Italian techniques. Begin by making pasta dough from scratch, then shape it into stuffed ravioli filled with savory ingredients. Next, roll long pasta like tagliatelle or fettuccine, and pair each with sauces crafted to complement their textures.
Conclude your class by preparing a traditional dessert, whether it’s a layered tiramisù, a silky panna cotta or a fruit-forward treat inspired by the season. Savor your creations in a warm setting, bring your own wine or beer to enjoy, and take home recipes that let you recreate this Italian meal wherever you are.
Please select a date
Activity package
to get availability.
Facilities
Free cancellation
Mobile voucher accepted
3 hours
Available in EnglishImportant information
Wheelchair accessible. Service animals allowed. Transportation options are wheelchair accessible. All areas and surfaces are wheelchair accessible. This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.