Cook Wild Boar & Tuscan Steak Over Coals (Includes 4-Course Meal)
+11 photos
Discover the flavors of Tuscany in this intimate 4-course cooking class hosted through Cozymeal. Set in the picturesque hills outside Florence, this countryside experience welcomes just 8 guests to cook alongside a skilled local chef. Learn how to prepare handmade pasta, traditional steak over coals and classic Tuscan desserts before sitting down to savor your creations in an unforgettable open-air meal.
This interactive culinary class features:
- First Course: Pappardelle al Cinghiale – handmade pasta with wild boar ragù.
- Second Course: Bistecca Cotta – Florentine-style BBQ steak.
- Third Course: Fagioli al Fiasco – beans with garlic, sage, and olive oil.
- Dessert: Zuppa Inglese – liqueur-soaked sponge with chocolate cream and custard.
This intimate experience blends authentic cooking techniques with Tuscan heritage, offering both culinary skills and cultural depth in a magical countryside setting.
Select a date to see available packages and pricing
Activity package
Choose a date to get started
Select your preferred date to see available packages and pricing
Facilities
Free cancellation
Mobile voucher accepted
3 hours
Available in English
Important information
Wheelchair accessible. Service animals allowed. Transportation options are wheelchair accessible. All areas and surfaces are wheelchair accessible. This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.