Activities ,Indoor activities ,Cooking classes ,Excursions & day trips ,Food & drink ,Food & dining

Rome Cooking: Pasta & Tiramisu Making, Free-Flowing Fine Wine

Rome, Italy

146 reviews

Rome Cooking: Pasta & Tiramisu Making, Free-Flowing Fine Wine

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Overview

Duration

Voucher type

E-Ticket

What To Expect

Learn your way around an Italian kitchen with this 3-hour cooking class, being taught how to make ravioli with spinach and ricotta, as well as gnocchi with four cheeses and tiramisu. The class takes place at a locally loved family owned restaurant with Chef Angela and an English speaking foodie translator teaching you. After you finish cooking, sit down to enjoy the fruits of your labor, complemented by D.O.C.G Vermentino wine.

What to remember

Important info

Wheelchair accessible. The price includes a three-hour cooking class in a family owned restaurant, preparing ravioli and gnocchi and Tiramisu, with chef Angela and English-speaking foodie guide.. Stroller accessible. A welcome glass of prosecco is offered and D.O.C.G Vermentino is providing with lunch.. WHAT TO BRING. A healthy appetite. Near public transportation. High expectations. SCHEDULE. The tour takes place Monday - Sunday . Group size is restricted to a maximum of 14.. Transportation is wheelchair accessible. Surfaces are wheelchair accessible. This tour/activity will have a maximum of 15 travelers. Confirmation will be received at time of booking