Advanced online masterclass on orecchiette and trofie
Learn the original pasta-making process at home, in your kitchen, with just a handful of pantry ingredients. Once you've mastered the technique, a whole world of pasta possibilities will open up! Get started with two iconic and versatile water-based, egg-free pasta shapes: orecchiette from Apulia in southern Italy, and trofie, a classic shape from Liguria in the north. Your expert Cesarina will teach you all the tricks and secrets to prepare the perfect pasta dough and shapes.
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* The masterclass will take place on Skype. Please provide your email address at the moment of purchase to receive the cookbook and instructions to access your class
* The online cooking classes are private and, in the same booking, you can add up to 4 passes. Passes correspond to the number of skype accounts connected and not to the actual number of people who will participate in the cooking class. For example, 2 or more people living in the same house will only have to buy 1 pass because they will only use one skype account. If you wish to share this experience with a couple of friends living in another house you will need to buy two passes