A unique gastronomic journey in the heart of the Food Valley to discover the production phases of 3 renowned excellent products and the role they play in Italian culture: wine, Parmigiano Reggiano and traditional balsamic vinegar from Modena.
Three guided tours with food and wine tasting directly from the farmers and at the end a lunch in the vinegar factory or cellar included with drinks
At the end of the tour, a tasty lunch based on typical products.
N.B. The stages may undergo logistical changes and the producers may be different from those listed.
Wheelchair accessible. Stroller accessible. Service animals allowed. Near public transportation. Infant seats available. Surfaces are wheelchair accessible. Most travelers can participate. This is a private tour/activity. Only your group will participate. Confirmation will be received at time of booking
08:00 AM
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Traveler pickup is offered
PICK UP AT THE HOTEL OR B&B IN BOLOGNA OR MODENA