Arriving at the mill with a convenient courtesy car, you will meet the staff who will accompany you throughout the gastronomic tour and pizza lesson. Sipping a welcome drink, Francesca, Viola, or a member of our staff will explain the ancient origins of pizza and the different styles of pizza in the world. For example: the differences between slice pizza and Neapolitan pizza. You will then be ready for the practical part! Prepare your first pizza! After the lesson you will eat in front of Mount Vesuvius and taste Limoncello and typical liqueurs.
Not wheelchair accessible. Service animals allowed. Near public transportation. Infants must sit on laps. Most travelers can participate. This tour/activity will have a maximum of 8 travelers. Confirmation will be received at time of booking
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Frantoio Gargiulo, Via Nastro D'Argento, 9, 80065 Sant'Agnello NA, Italy
Traveler pickup is offered
Via Nastro D'argento, 9 - Sant'Agnello