If you're looking to learn to cook traditional Italian food when in Venice, then look no further. Join your host Massimo on this 4-hour experience and explore Mercato di Rialto together while you'll shop for fresh ingredients for your cooking class. Walk to Massimo's home where you will learn to cook authentic Italian dishes before siting down at his dining table to share the meal you helped prepare. Learn to make homemade pasta from scratch and warm focaccia bread!
Massimo learned to cook from his family who owned a restaurant for many generations. His mother and nonna were influential in his appreciation for food. He enjoys hosting travelers at his home so he can share his passion for cooking and his city.
Massimo lives in a 600-year-old ancient building in the heart of Venice with a beautiful outdoor terrace. Massimo cooks dishes from the Veneto region - this includes Venice and Bologna. There is a strong tradition of serving both fish from the seaside and meat from the hills.
Not wheelchair accessible. Stroller accessible. Service animals allowed. Near public transportation. Infants must sit on laps. If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking. Vegetarian, vegan and gluten free options are available, please advise at time of booking if required. Private, personalized experience. This is a private tour/activity. Only your group will participate. Confirmation will be received at time of booking
10:00 AM
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Caffè Vergnano 1882, San Polo, 129, 30125 Venezia VE, Italy