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What To Expect

Italians are the masters of creating simple dishes that sing with flavour. Regional, seasonal and as fresh as possible, Italy's cuisine is hearty, satisfying and made with heart. Inspired by the kitchens of the nonna, Italy's food is authentic and surprising pizza and pasta are only the tips of the iceberg when it comes to the diverse array of unforgettable food you'll find on this adventure that travels from Venice to Rome via San Gimignano and Bologna.

What's included
Accommodation: Hotel (5 nights), Farmstay (2 nights) Meals: 7 breakfasts, 1 lunch, 4 dinners Transportation: Train, metro, private vehicle, bus
know before you go
Know Before You Go
Enjoy traditional Italian dishes
Get to know regional Italian cuisine
Enjoy tasting real balsamic vinegar
Learn about Tuscany wine and olive production
Learn to roll pasta like a pro, and prepare an authentic tagliatelle al ragu
Operating days
Cancellation Policy
can-cancel You can cancel your tour until a month before your travel date
Intrepid Travel
Meeting Point

Joining point: Alloggi Gerotto Calderan, Campo San Geremia 283, Venice, Italy.
For trips departing on the following dates, use this joining point:
08 May 2020 (ZMZB200508), 22 May 2020 (ZMZB200522), 12 Jun 2020 (ZMZB200612), 19 Jun 2020 (ZMZB200619), 17 Jul 2020 (ZMZB200717), 21 Aug 2020 (ZMZB200821), 04 Sep 2020 (ZMZB200904), 11 Sep 2020 (ZMZB200911), 25 Sep 2020 (ZMZB200925), 02 Oct 2020 (ZMZB201002), Kosher House Giardino Dei Melograni, Campo del Ghetto Nuovo 2873, Venice, Italy.