Learn Ramen Making at a Top-Tier Kyoto Restaurant

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Learn the secrets of elite-level ramen making at Musoshin’s flagship ramen restaurant in Kyoto. Musoshin is an internationally renowned ramen restaurant with three stores across Kyoto and a Michelin-recognized Toronto, Canada location.Learn to use a professional ramen machine to make dough, roll it, and cut noodles for perfect chewiness. Use good old-fashioned traditional know-how and the best ingredients to make ramen noodles with the experts. Once you’ve made your noodles, learn the secrets of their rich broth before trying a bowl made by the best of the best. Become a real ramen expert and enjoy some of Japan’s best and most famous food.
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Facilities
Important information
Accessibility:
* Suitable for people who use wheelchairs
* Vegetarian and no meat or fish options are available for the tasting session
Extra fees to be paid on-site:
* Rental aprons are available at the workshop for an additional cost, or please bring your own
Not allowed:
* Children under 3 years may not participate. They may wait in the workshop's Japanese style room
Know in advance:
* This is a small-group experience limited to 6 participants
* The noodles are made from wheat flour