Handmade Pasta Cooking Class with Italian Chef in Montenegro

We offer a courses how to make an Italian home made pasta . We will offer you an incredible experience to create pasta with your own hands under the guidance of the chef. You can choose to be part of a morning group and prepare Ravioli pasta with spinach and ricotta cheese filling or to be a part of afternoon group and prepare tagliatelle pasta with Ragù (Bolognese sauce). At the end of the course we will enjoy together tasting your own pasta accompanied with a glass of local Montenegrin wine. We will guide you through this journey to learn and taste the flavors of Italy united with Montenegro.