Immerse yourself in Mexico's extraordinary food culture and learn to cook Mexican traditional dishes that you can replicate back home. Enjoy a market tour, hands-on cooking class and a four-course lunch in an intimate cooking studio.
Not wheelchair accessible. Mole Blanco is usually served with chicken pieces. Other options available: panela cheese or mushrooms, please indicate your selection.. An apron will be provided to be used during class. To better enjoy the class we suggest wearing comfortable clothes and shoes, please avoid scarves, long necklaces and jewelry while in the kitchen.. Service animals allowed. Near public transportation. Not recommended for travelers with back problems. Not suitable for nuts allergies. This tour/activity will have a maximum of 8 travelers. Confirmation will be received at time of booking
09:30 AM
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Eje 3 Pte 191, Roma Nte., Cuauhtémoc, 06700 Ciudad de México, CDMX, Mexico