Do you like Mexican food and want to learn how to prepare typical dishes in a traditional way? This class is for you, 100% practical with written menus included, you will learn how to prepare various traditional dishes of the region that you can easily replicate in your place of origin. You will learn the meaning of the terminology of Mexican cuisine and why traditional utensils were used since pre-Hispanic times. You will learn to select the best ingredients for each dish: Meat in its Juice or Pozole, or Tamales, or Chiles Rellenos, Jarritos with Tequila, a whole menu with a tequila-based drink, main course, dessert and accessories, when you contact me I will tell you the options. We have options for vegetarians and vegans. Do not hesitate to contact me in advance in case you have food restrictions
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Wheelchair accessible. Stroller accessible. Near public transportation. Infants must sit on laps. Transportation is wheelchair accessible. Surfaces are wheelchair accessible. This is a private tour/activity. Only your group will participate. Confirmation will be received at time of booking
09:00 AM
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Av. Fray Antonio Alcalde 732, Centro Barranquitas, 44200 Guadalajara, Jal., Mexico