Visit some of Chiang Mai’s most iconic and delicious eateries
Get to taste local and authentic dishes such as guay jub chang moi tat mai (rolled rice noodles), mango sticky rice, pa tong go (deep-fried dough sticks), and khao kriab pak moh (steamed rice skin dumplings)
Learn about Chiang Mai’s food scene and history from a local foodie guide
Book at any time – last-minute bookings are accepted!
Choose from multiple start time options, a time that is perfect for you
Not wheelchair accessible. Near public transportation. Not recommended for travelers with back problems. Not recommended for pregnant travelers. No heart problems or other serious medical conditions. Most travelers can participate. No vegan option available. Most restaurants mentioned in the itinerary tend to close by early afternoon. If you choose the 2:30 pm slot, our experienced guide will take you to alternative (but just as delicious) street food stalls to ensure you still get a taste of authentic Chiang Mai street cuisine. If you would like to stick to this itinerary, it is highly recommended to book the morning slots.. Itinerary details are for reference only and may be subject to change depending on the weather, availability of restaurants and food stalls, and other unforeseen circumstances on your activity date.. This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund. This tour/activity will have a maximum of 99 travelers. Confirmation will be received at time of booking
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Chansom Memorial Bridge (Khua Khaek), Q2R2+HJQ Ping River Bridge, Tambon Chang Moi, Amphoe Mueang Chiang Mai, Chang Wat Chiang Mai 50300, Thailand