Istanbul Food Tour - History and Culture of Turkish Culinary

This is a food tour with a difference in world famous Beyoğlu (Pera) neighbourhood makes sure that you will enjoy all the ranges and aspects of Turkish Cuisine leaving nothing out. From drinking Raki and tasting varieties of mezes, cheese and seasonal fruits in a Meyhane (Local Tavern) to delicious Baklava in a traditional Confectionary Shop. In this four-hour gastronomy tour, you will stroll through some of the backstreets, bustling food markets and passages off Istiklal Street stopping off at Cafes, Eateries, Kebab restaurants and street food stalls to sample a cross-section of delicious foods to include meats, stuffed mussels and chocolate. A fascinating insight in a small group tour, providing thoughtful information on the history, cultural significance and relevance not only of the food but of the locations where it was served. We discover places you never find on your own.