Private Crafting Authentic Cheesesteaks with Chef Tony Sharpe

The activity detailed—learning to make authentic cheesesteaks and hoagies with Chef Tony Sharpe at Mad Dads Philly's—is a unique culinary experience that stands out for several reasons: Exclusive Expert Guidance, Signature Recipes, Back-of-House Experience.

This program offers a behind-the-scenes look into the workings of a professional kitchen, allowing participants to engage in a live order and understand the dynamics of a culinary environment, which is uncommon in typical cooking classes.

Chef Tony's background, including his training at Le Cordon Bleu and his appearance on the Food Network's 'Guy's Grocery Games,' showcases the caliber and expertise behind this unique cooking experience, differentiating it from other run-of-the-mill culinary activities.

This culinary session sets itself apart as a comprehensive and unique journey into the heart of Philadelphia's iconic culinary heritage in the heart of ATL.