This class stands out as a unique culinary experience because it will transport you step-by step into the artistry and satisfaction of crafting fresh noodles from scratch. Under the expert guidance of Chef Ridic, you will not only master the techniques of pasta-making but also gain insights into the secrets of crafting exquisite sauces. This class will provide you with the ability to recreate delicious pasta dishes and leave a lasting impression for your next dinner.
Secure your spot now and discover why this homemade pasta cooking class is worth every "penne!"
Wheelchair accessible. Service animals allowed. Surfaces are wheelchair accessible. This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund. This tour/activity will have a maximum of 25 travelers. Confirmation will be received at time of booking
06:00 PM
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Mountain West Cider, 425 N 400 W, Salt Lake City, UT 84103, USA