What sets this Italian pasta-making class apart is the immersive experience it offers. Led by Chef Seamus, this class is not just about cooking; it's a journey into Italian culture and cuisine. The regional insights and the intimate atmosphere make it a truly unique and memorable culinary adventure. Plus, you will savor the delicious Italian Pomodoro sauce, adding that extra touch of authenticity.
Not wheelchair accessible. Service animals allowed. This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund. This tour/activity will have a maximum of 25 travelers. Confirmation will be received at time of booking
07:00 PM
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Obec Brewing, 1144 NW 52nd St, Seattle, WA 98107, USA