Ethno-Gastronomy. Tasting Menu, 6 times with Pairing.

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With the ethno-gastronomic experience, travelers discover Atacama through the sense of taste. Each dish brought to the table is presented by Chef Lickan antai, explaining the reason for each preparation, both traditional and signature cuisine.
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Important information
Service animals allowed. Specialized infant seats are available. Suitable for all physical fitness levels. Includes round trip transportation.. Notify in advance any feed restrictions.