Cooking class and tasting at a Cesarina's home in Verona
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Attend a private cooking class in the morning or in the afternoon, learn the secrets of the Veronese recipes and have fun by learning how to reproduce the Italian specialties at home. Connect with local people, meet the Cesarina at her home and learn all her secrets to prepare local specialties such as:
- Boiled Meat and Peppered Bread Sauce (Lesso e Pearà)
- “Tastasal” Risotto
- Bigoli Pasta with Sardines
- Pike and Polenta (Luccio e Polenta)
- Tortellini from Valeggio
- Amarone Risotto
- Potato gnocchi
- Horse stew (Pastissada de caval)
- Marinated Sardines (Sarde in Saor)
- Stuffed Duck (Anatra col Pien)
Finally, taste the fruit of your labor and experience the authentic flavors of Veneto cuisine paired with a selection of local red and white wines: the Cesarine offer only wines of the territory.
Please select a date
Activity package
to get availability.
Facilities
Free cancellation
mobile
3 hours
Available in English, ItalianImportant information
Know in advance:
* This experience will be held in a local's home and for privacy reasons, you will only receive the full address of your host after booking
* In order to match you up with your perfect local home cook, the tour operator will ask you the following information: food intolerance and allergy, the neighbourhood you are staying in and how you plan to travel to your local's host home. Please specify this information at the time of booking or by email (you'll find the details on your voucher)
* Once the tour operator receives the booking, they will send you all your host details including telephone and full address