Private Kyoto Cooking Class: Wagyu Sushi and Takoyaki in Gion
+16 photos
Step into a traditional machiya in Kyoto’s historic Higashiyama district for a fun, hands-on cooking experience! Learn to make two iconic dishes: Wagyu Rolled Sushi and Takoyaki, while discovering fascinating stories about Japanese food and culture. Finish your meal on a sweet note with creamy matcha ice cream. Perfect for foodies, cultural explorers, or anyone looking for a unique Kyoto experience!
Select a date to see available packages and pricing
Activity package
Choose a date to get started
Select your preferred date to see available packages and pricing
Facilities
Free cancellation
Mobile voucher accepted
2 hours
Available in English
Important information
Public transportation options are available nearby. For safety reasons, children under the age of 6 are not permitted to participate.