2-Hour Sushi Making Class With Japanese Chef in Las Vegas

Ready to level up your sushi game? Join the talented chef for a hands-on sushi-making class in a trendy local venue. You’ll kick things off by learning the surprisingly simple secret to perfect sushi rice (spoiler: it’s all about the seasoning). Sharpen your knife skills as you slice and dice fresh veggies like cucumber, avocado and carrots. Then comes the fun part... rolling! You’ll make a classic California roll with creamy avocado, crisp cucumber and imitation crab (or veg-friendly crab), rolled inside-out and sprinkled with sesame seeds. Next up: a colorful rainbow roll layered with crunchy veggies, microgreens and beet slices for that extra pop. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.